• 65% Cocoa Content
• Belgian Chocolate
• 65% Ginger
• Non GMO Project Verified 
• Rainforest Alliance Certified Cocoa
• Kosher Dairy

Crystallized Australian ginger in rich Belgian dark chocolate crafted from a blend of African and Caribbean cocoa beans. Upon eating, tangy dark chocolate gives way to soft, moist, sugar-coated chunks of hot-spicy ginger. The sweet and spicy transitions are delightfully stimulating.

Suggested Use

Tastes best at 70° F.

Chocolove Ginger Crystallized in Dark Chocolate 65% Cocoa 3.2 oz (90 g)